Ingredients:
Kesh Kanchan Taila (100ml) -Ingredients: In each 100 ml taila, bhringraj, brahmi, nagkeshar, yashtimadhu, shvet sariva, sugandhkokila, lodhra, shati, mustaka, triphala churna ,madyantika, til tail
Kesh Kanchan Powder (100gm) - Ingredients:In each 100 g powder bhringraj, Amla, reetha, shikakai, krishna mrittika, and other ayurvedic herbs.
Kesh Kanchan Tablet (60tab) - bhringraj, bramhi , shankapushpi, swaranmakshik bhasma and other ayurvedic herbs
Dosage:
KeshkanchanTaila (100ml)-
• Take 5–10 ml oil on your palm.
• Apply on the scalp and hair roots.
• Massage gently for 5–10 minutes.
• Leave for 1–2 hours or overnight, then wash with keshraj powder
• Use 3–4 times a week.
Keshkanchan Powder (100gm) -
• Take 2–3 teaspoons of Keshkanchan Powder.
• Mix with water to make a smooth paste.
• Apply on scalp and hair roots.
• Leave for 5–10 minutes.
• Rinse thoroughly with normal water.
• Use2–3 times a week for best results.
Keshkanchan Tablets (60tab)-
• Take 2 tablets twice daily.
• Consume with lukewarm water after meals
Disclaimer:
All claims are based on traditional ayurvedic texts and customer feedback. Results may vary from individual to individual.
Storage:
Keep in Cool dry place