Ingredients:
Barhi Indravaruni ki jarh : 25 mg, Arjuna tvak, Shunthi, Pippali : Each 50 mg, Dashmool,Rasna, Devdaru, Shobhanjan, Shvet, Punarnava, Nirgundi, Agnimantha tvak, Pippali mool, : Each 100 mg
Vidang, Katuka, Ashvagandha, Haritaki, Ajmoda, Chitrak : 200 mg, Sugar, Water, Preservatives, Flavor : Q.S.
Dosage:
A dose of 1 to 2 teaspoonful Syrup should be taken with equal quantity of lukewarm water twice a day after meal. Or it may be taken as per advice of the physician.
Disclaimer:
All claims are based on traditional ayurvedic texts and customer feedback. Results may vary from individual to individual.
Storage:
Keep in Cool dry place