Avipattikar Churna
Ingredients :
Shunthi (Zingiber officinale) Rz. (Pdr.), Marich (Piper nigrum) Fr. (Pdr.), Pippali (Piper longum) Fr. (Pdr.), Haritaki (Terminalia chebula) P. (Pdr.), Bibhitaka (Terminalia bellirica) P. (Pdr.), Aamalki (Emblica officinale) P. (Pdr.), Mustak (Cyperus rotundus) Rt. (Pdr.), Vid Lavan ( Pdr.), Vidang (Embelia ribes) Fr. (Pdr.), Suksham Ela (Elettaria cardamomum) Sd. (Pdr.), Tejpatra (Cinnamomum tamala) Lf. (Pdr.) : Each 0.758 g
Lavang (Syzygium aromaticum) Fl.Bd. (Pdr.) : 8.333 g
Trivrit (Operculina turpethum) Rt. (Pdr.) : 33.333 g
Sharkara (Pdr.) : 50 g
Indication : This Churna is effective in Acidity, Anorexia, Constipation. It is also effective in increasing appetite.
Dosage : A dose of 1½ to 3 g Churna should be taken with water in the morning-evening or it may be taken as per advice of the physician.
Advice : Rechak Capsules should be taken simultaneously with this medicine for quick relief.
Presentation : 50, 100, 500 g, 1 kg .
Disclaimer: All Claims are based on customer feedback and testimonials. Results may vary from individual to individual.
